DEFINITION: v. To prepare or process food in a manner that renders it unpalatable, indigestible and completely inedible. n., Food which has been prepared in such a way that it is unfit for human, or even non-human, consumption.
VERBOTICISMS: (Invented words created by the Verbotomy Writers)
Gastrick: /gas trik/ Had she really thought about it, people only ever came to one of Meala’s candlelight suppers once and never returned. Thinking that each meal was a gourmet adventure, it was actually a gastrick. Her guests(victims) labelled some of her signature dishes with names like: Smoked Salmonella, Ptomainto Soup, Ecoliflour with Cheese,Spaghetti Botulinese,DehliBelly Jelly,Beef Strokenough,Steak Torture,and Escergots. Etymology: Gastric (relating to or involving the stomach) & Trick (an attempt to get you to do something foolish or imprudent) Created by: Nosila.
Palaterrible: /paləterəbəl/ Joan hates to waste anything. This includes food that she has kept a bit too long. Just last week she tried to pass off on her boy friend a palaterrible sandwich, made with sticky coldcuts that were making their own mayonnaise. He thought better of it and went out for lunch. Etymology: palatable (pleasant to taste) + terrible (extremely and shockingly or distressingly bad or serious) Created by: artr.
Chucksuey: /ch uuk soo ee/ Everyone at the party agreed to order pizza after they tried the chucksuey Martha made and 3 people ended up in the restroom immediately with vomiting and other problems. Etymology: Chuck – as in up-chuck or vomit. Suey – as in chop suey. Created by: Biscotti.
Comments on Chucksuey:
Nosila, 2011-08-19: 11:45:00
Love it!
Foop: // Etymology: Created by: flyingheadlice.
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Be Creative,
James
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