Verboticisms

Created by: petaj

Pronunciation: betty-CROCK-up

Sentence: My sister hates it when her cooking is outdone by anyone else. She has given out a few bettycrockups to ensure her cuisine reigns supreme.

Etymology: Betty Crocker (famous for her recipes) + cock up (disaster)

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COMMENTS:

Yes i've seen a few episodes of iron chef in my time. - petaj, 2007-11-23: 02:29:00

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Created by: remistram

Pronunciation: in-greed-oh-mit

Sentence: Getting a real turkey was one important imgredomit that the diners at the party did not appreciate.

Etymology: ingredient + omit

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Created by: Stevenson0

Pronunciation: res/uh/pees

Sentence: Karen: "This chocolate cake doesn't taste the same as yours. Did you give me the right recipe?" Barb: "Yes, I gave you my special chocolate cake recipiece." Karen: "Did you say recipe, or recipiece?" Barb: "Would I hold back on you? I definitely gave you my recipiece!" Karen: "I think you're saying recipiece...."

Etymology: recipe + piece

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COMMENTS:

excellent - Jabberwocky, 2007-11-22: 09:38:00

Semi-delicious word! - purpleartichokes, 2007-11-22: 18:25:00

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Created by: metrohumanx

Pronunciation: ur-SATZ-uh-pee

Sentence: Leonardo was considered a master chef, but a trifle overprotective of his concoctshuns. His ERSATCIPE for renaissance rarebit was written in a strange mirrored code in the margins of his greasy diary, a sort of rosettascone of cookery. Leo was less than forthcrumbing about the ratios and quantities involved. Some said he was a Crunchausen who defectoformulated his dishes to conceal certain outgredients. When scholars deciphered and prepared them, they all agreed there was a certain flavoid in them all. Was the legendary Leonardo pseudosharing on purpose? His Plum pudding had no plums, his mincemeat pie contained no mincemeat, and his chowders were no better than a bowl of steam. Clearly, his ERSATCIPES lacked a certain...something. Even in this age of turkey byproducts and chicken pellets, brilliant minds still struggle to reproduce his most famous ERSATCIPE......the CORN DOGE.

Etymology: ERSATz+reCIPE=ERSATCIPE.........ERSATZ:being a usually artificial and inferior substitute or imitation;German ersatz-, from Ersatz, noun, substitute.....RECIPE: a set of instructions for making something from various ingredients;Latin, take, imperative of recipere to take, receive.

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COMMENTS:

DOGE:the chief magistrate in the republics of Venice and Genoa;Italian dialect, from Latin duc-, dux leader. - metrohumanx, 2008-11-26: 10:25:00

I used to collect recipes until I discovered this website: www.blackstump.com.au/recipes.html - metrohumanx, 2008-11-26: 10:29:00

I used to collect recipes until I discovered this website: www.blackstump.com.au/recipes.htm www.blackstump.com.au/recipes.html - metrohumanx, 2008-11-26: 10:29:00

Awww....just go here: http://www.blackstump.com.au/ - metrohumanx, 2008-11-26: 10:31:00

fabulous story - Jabberwocky, 2008-11-26: 11:23:00

great puns ... my favorite is outgredients! - silveryaspen, 2008-11-26: 12:51:00

Thanks all. You can blame that darned NOSILA for making me PUN-ch drunk. Her prolific PUNDAZZLEMENT is beginning to influence me. - metrohumanx, 2008-11-26: 14:02:00

Reading today's words made me famished. A new place called "The Dog House" just opened near me. I hope it's not a clip joint. later. - metrohumanx, 2008-11-26: 14:45:00

Great story!Glad my puns ignite your inner punster! When you go to the Dog House, have a toast for the rrest of us... Muzzle Tov! - Nosila, 2008-11-26: 20:47:00

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Created by: jajsr

Pronunciation: c-uh-en-sk-uhn-se

Sentence: Debbie knew she'd been culensconced, because she followed Dave's receipe and it still didn't taste like his.

Etymology: Combination of the beginning of "culinary" and the word "esconce"

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Created by: Jabberwocky

Pronunciation: chik/en/an/ury

Sentence: A devious friend played some serious chickenanery when she gave me a foolproof recipe for chicken divan. It turned out to be just divan.

Etymology: chicanery (deception) + chicken

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COMMENTS:

Very good! Wish I'd thought of it first. - Mustang, 2007-11-22: 07:40:00

Tremendous! - OZZIEBOB, 2007-11-22: 16:09:00

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Created by: earljw

Pronunciation: Just like it reads: ood

Sentence: Me: What's for supper? She: My usual, ood.

Etymology: Food - f = ood

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COMMENTS:

Cute word! - purpleartichokes, 2007-11-22: 18:21:00

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Created by: rombus

Pronunciation: pole - tree - guy - st

Sentence: Amanda was disappointed. It looked like she had created a poultrygeist this Thanksgiving. She couldn't understand why her roast duck, BBQ chicken and most of all, her beloved deep fried Turkey did not look or taste the way that they should. She thought this would be a true poultry smorgasbord, extravaganza....especially since she had obtained all of Aunt Martha's secret receipes.

Etymology: The word "Poultry" starts off this word. We know that poultry is not usually foul but is really "fowl". The word "Geist" is German and is difficult to translate but is often used to mean mind, spirit or ghost.

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COMMENTS:

very fitting this week - great word - Jabberwocky, 2008-11-26: 11:17:00

clever word - silveryaspen, 2008-11-26: 12:45:00

EXCELLENT word,Rombus! Nice segue from Halloween, too. got a vote from me. - metrohumanx, 2008-11-26: 14:09:00

Amanda is clearly a victim of Fowl Play! Great word. - Nosila, 2008-11-26: 20:40:00

great contribution - OZZIEBOB, 2008-11-27: 02:10:00

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Created by: emdeejay

Pronunciation: Form Oh Targe

Sentence: Rupert could not face the possibility that Mary would produce a superior tasting curry, so he engaged in formotage and neglected to mention the need to use fresh Galangal

Etymology: From 'formula' and 'sabotage'.

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COMMENTS:

I thought it was going to be a cheese recipe - fromage! - petaj, 2008-11-26: 19:26:00

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Created by: mvsmyth

Pronunciation: obb-fuss-kayk

Sentence: Rupert swore he followed every step of the recipe exactly as written, but the resulting gateau convinced him that Karin had clearly obfuscaked him by withholding a key ingredient.

Etymology: Combination of "obfuscate", meaning to make unclear or unintelligible, and "cake", being a type of food to which this act might be applied.

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