Verboticisms

Created by: Mustang

Pronunciation: ress-eh-PROX-uh-muht

Sentence: Lester takes great pride in the many dishes he has developed over the years and he jealously guards his recipes so when asked for them he always offers up a reciproximate, a recipe containing the main ingredients but which always leaves out 2 or 3 very important items.

Etymology: Blend of 'recipe' and 'approximate'

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Created by: mrskellyscl

Pronunciation: dish-in-gen-u-ous

Sentence: Mrs. Spaghettini was totally dishingenuous when it came to her pizzelle recipe. She would proudly bring them to church suppers and card parties and listen to the accolades of all the church ladies. However, it was a mystery that no one could duplicate her recipe, even though she wrote it down for everyone. It wasn't until after her death that her daughter revealed the missing ingredient - homemade wine. Perhaps that's why the church suppers turned ugly when the ladies started arguing about football, religion and politics.

Etymology: dish: a particular variety or preparation of food + disingenuous: not straightforward or candid; calculating or insincere (Pizzelles - Italian anise cookies that look like little church windows and taste divine even without the wine)

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Created by: mana1066

Pronunciation: voyd-suh-pee

Sentence: If I make aunt carols avacado salad without avacados, noone will know it's hers. it will be my very own voidsipe

Etymology: void+recipe

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Created by: mweinmann

Pronunciation: bluff - a - no - wings

Sentence: Marcy was ecstatic. She had finally talked John into giving her his secret recipe for Buffalo wings. It had taken months of wrangling and cajoling but, here it was...neatly written on a 3x5 index card. John made the best Buffalo Wings she had ever had. They were just the right amount of zip, crunch, meat and bones. Every morsel was a bite to be savored. What she was not aware of was that she really had his receipe for Bluffanowings. As she read through the recipe, and imagined herself making them for the first time, she wondered to herself "how does he make them look like wings?"

Etymology: The word Bluff (to mislead or deceive) is combined with Buffalo (as in Buffalo Wings) to start the word. After Bluff, the last part of Buffalo is replaced with ano which is a combination of the word And and No. Finally, the last part of BuffaloWings is added with "Wings". The whole thing is just a play on the popular appetizer....but with no Wings.

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COMMENTS:

very good - Jabberwocky, 2008-11-26: 11:18:00

That sentence literally made my mouth water. Thanks, mysterious Mweinmann. - metrohumanx, 2008-11-26: 14:12:00

Will have to settle for a bouffle (souffle) instead. - petaj, 2008-11-26: 19:28:00

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Created by: jajsr

Pronunciation: c-uh-en-sk-uhn-se

Sentence: Debbie knew she'd been culensconced, because she followed Dave's receipe and it still didn't taste like his.

Etymology: Combination of the beginning of "culinary" and the word "esconce"

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Created by: artr

Pronunciation: resəspyoŏrēəs

Sentence: The chorus around the holiday table is always **Mine never taste as good as Granny*s**. She smiles to herself knowing that the cards she had printed detailing her famous apple pie are recispurious. No sugar? Shouldn*t they know better? In any case, Granny is sure to keep her edge on the other women in the family for now.

Etymology: recipe (a set of instructions for preparing a particular dish, including a list of the ingredients required) + spurious (not being what it purports to be; false or fake)

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Created by: Nosila

Pronunciation: rong kok shun

Sentence: No one could figure out why Marianne made the best chili in the family. When they tried to copy her old family recipe, it never tasted the same. One day her nephew Charlie, a criminalogical forensic chemist, decided to analyze the ingredients in a batch she had made. When he compared it to the recipe she had given him it was no wonder he kept making a wrongcoction. There was no evidence of beef, tomato, beans or known spices in the original recipe. To this day, her wrongcoction remains an unsolved mystery to Charlie.

Etymology: Wrong (not in accord with established usage or procedure) & Concoction (any foodstuff made by combining different ingredients;the act of creating something (a medicine or drink or soup etc.) by compounding or mixing a variety of components)

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COMMENTS:

clever - petaj, 2008-11-26: 02:40:00

When I said it out loud, it sounds a tad bit risque and made me giggle! Wow ... what a fun word! - silveryaspen, 2008-11-26: 03:17:00

Please bring a covered dish to the First Annual International Verbotomy Festival and Bake-Off scheduled for 2010 (location TBA)....no tupperware please. - metrohumanx, 2008-11-26: 10:42:00

And how about that sublime BEEF-A-REENO that cleared the house last Christmas? - metrohumanx, 2008-11-26: 14:31:00

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Created by: artr

Pronunciation: in-gree-dee-eynt

Sentence: Sally always bugs Jason for his recipes. Somehow her versions never turn out the same as his. This might be because of the ingrediaints, those little components or techniques he "forgets" to tell her about.

Etymology: ingredient (something that enters as an element into a mixture) + ain't (is not)

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Created by: Nosila

Pronunciation: pek kul e an aree

Sentence: Henry was admired as a great cook by his friends, but was so protective of his secret recipes that he either left out a key ingredient or added something bizarre to the recipes he wrote out for his friends. This peculianary habit ensured that his dishes always turned out the best for him alone.

Etymology: Peculiar (beyond or deviating from the usual or expected) & Culinary ( of or relating to or used in cooking)

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Created by: bbawden

Pronunciation: moore-ahn-eh-roar-sawss

Sentence: Yo, Paulie! My guma's cookin' tonight. She thought my ma didn't like her cause she's mormon but ma gave her our secret family recipe for moronerrorsauce.

Etymology: Moron- Because you are a moron for making an error.. Error- You will oubviously be making an error. Sauce- No, you are not saucy tonight.

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